Scientific classification of Ferula narthex boiss (hing)
Kingdom: plantae
Division: magnoliophyta
Class: magnoliopsida
Order: fabales
Family: fabaceae
Subfamily: faboideae
Tribe: galegeae
Genus: glycyrrhiza
Common names:-sap, yang, hengu, hing, balhika, inguva..etc..
Nature:-it is a big permanent herb with healthy carrot-shaped roots.
Leaves:-leaves are two kinds the lower one is simple and 25-65 cm longand elliptical. Whereas upper
Part of this leave is separated into numerous segments. Young leaves are hairy..
Flowers:-flowers are small and mostly yellow in colour.
Fruits:-fruits are mostly 10 mm long concerning semi as broader.
Medicinal uses:-its mostly used as a flavor . It is vital in incline in most pulses and vegetable curry
Arrangements.. It has a some narcotic properties.it is refreshment for respiratory and nervous system.
It is practical outwardly on stomach to excite the bowels.
Kingdom: plantae
Division: magnoliophyta
Class: magnoliopsida
Order: fabales
Family: fabaceae
Subfamily: faboideae
Tribe: galegeae
Genus: glycyrrhiza
Common names:-sap, yang, hengu, hing, balhika, inguva..etc..
Nature:-it is a big permanent herb with healthy carrot-shaped roots.
Leaves:-leaves are two kinds the lower one is simple and 25-65 cm longand elliptical. Whereas upper
Part of this leave is separated into numerous segments. Young leaves are hairy..
Flowers:-flowers are small and mostly yellow in colour.
Fruits:-fruits are mostly 10 mm long concerning semi as broader.
Medicinal uses:-its mostly used as a flavor . It is vital in incline in most pulses and vegetable curry
Arrangements.. It has a some narcotic properties.it is refreshment for respiratory and nervous system.
It is practical outwardly on stomach to excite the bowels.