| Scientific classification of Artocarpus integra | |
|---|---|
| Kingdom: | Plantae |
| (unranked): | Angiosperms |
| (unranked): | Eudicots |
| (unranked): | Rosids |
| Order: | Rosales |
| Family: | Moraceae |
| Tribe: | Artocarpeae[1] |
| Genus: | Artocarpus |
Common names :— Vanas , Chakki ,Panesa ,Phanas.
A largo evergreen tree; indigenous in the forests of Western Ghats : cultivated near villages throughout Konkan .
Leaves and rind of ripe fruit are eaten by cattle.
Artocarpus integra, commonly known as the breadfruit tree, is a tropical tree belonging to the Moraceae family. This tree is known for its large, starchy, and nutritious fruits, which are a staple food in many tropical regions. Here are some key characteristics and information about Artocarpus integra:
Tree Description: Artocarpus integra is a tall evergreen tree that can reach heights of up to 20 meters (about 66 feet) or more. It has a straight trunk and a dense, spreading canopy of large, lobed leaves.
Fruits: The breadfruit is the most notable feature of Artocarpus integra. These fruits are typically large, green, and round or oblong in shape. They can weigh several pounds each and are covered in a textured, green skin. The flesh of the breadfruit is starchy and can be cooked and eaten in various ways. When ripe, it has a mild, somewhat potato-like flavor.
Culinary Uses: Breadfruit is a versatile food source and can be used in a variety of dishes. It can be boiled, steamed, fried, or roasted. It is often used as a carbohydrate source in tropical cuisines, similar to how potatoes or rice are used in other regions. It is a valuable food source in many countries and is known for its ability to provide sustenance.
Nutritional Value: Breadfruit is a good source of complex carbohydrates, dietary fiber, vitamins (especially vitamin C), and minerals (including potassium). It is also low in fat and contains some protein.
Cultural Significance: Breadfruit holds cultural and traditional significance in many tropical regions where it is grown. It has been a staple food for centuries and plays a role in various customs and ceremonies.
Propagation: Artocarpus integra is typically propagated through seeds, cuttings, or grafting. It is relatively easy to cultivate in tropical climates with well-drained soil.
Ecological Importance: Breadfruit trees have ecological importance as they provide shade and habitat for wildlife. They are also known for their ability to reduce soil erosion.
Conservation: The conservation status of breadfruit trees is generally not a concern, as they are widely cultivated and appreciated for their valuable fruits.
Varieties: There are several breadfruit varieties, and the taste and texture of the fruit can vary among them. Some common varieties include the "Ma'afala," "Ulu Fitiausi," and "Kamiali."
Historical Significance: Breadfruit has historical significance due to the role it played in the voyages of Captain William Bligh, who introduced it to the Caribbean as a potential food source for enslaved Africans. This history is often associated with the "Mutiny on the Bounty" story.
Artocarpus integra, the breadfruit tree, continues to be an important source of nutrition and sustenance in many tropical regions. Its starchy, versatile fruits are a valuable food resource and hold cultural significance in the communities where they are grown.
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